Evolution of Different Agricultural Practices in Africa


America Journal of Agriculture Vol 3 No 1 (2021)

American Journal of Agriculture is a high factor journal accredited for its vital insight information published by AJPO Journals USA LLC. The journal aims at advancing agriculture in all its areas that include arid soil research and rehabilitation, agriculture genomics, stored product research, tree fruit production, agronomy, weed biology, pesticide science, post-harvest biology and technology. Its indexed in google scholar, Crossref (DOI), Ebscohost, Research Gate among others.


  • The Influence of Selected Socio-Economic Factors on Farmers’ Awareness of Devolution of Agricultural Extension Services in Kitui County, Kenya
  • Oil Palm Production: Actors, Roles and Activities in the Value Chain
  • Comparative Study of Growth and Yield Performance of Various Carrot Cultivars Under Climatic Conditions of Balochistan
  • Contribution of Natural Resource Exploitation of Stone, Impact on Livelihood and Rural Development in West Region of Cameroon
  • Use of Information and Communication Technologies by Farmers in Menoua Division of the West Region of Cameroon
  • Nutrient Digestibility Coefficient of West African Dwarf Goat Fed Elephant Grass (Pennisetum purpureum) Ensiled with Varying Levels of Cassava Peel and Brewers Dried Grain
Category Book Chapters
Publisher: AJPO journals and books publishers
Authors: Onesmus Kyambo, Yolar Blandine Ngwangkfu, Malik Bakht Ali, Chop lucy Makain, Blaise Ndemdou, Binuomote R.T
Pages: 131
× WhatsApp us