Scurvy in United States in 2022 - A Rare Nutritional Deficiency which may have been forgotten in the Developed Countries
DOI:
https://doi.org/10.47672/ajhmn.1235Keywords:
Scurvy, vitamin C, myalgias, anemiaAbstract
Purpose: Scurvy is a disease that has ancient relevance but is a rare occurrence in the present times, due to the advancements in studies and convenient access to professional nutritionists and other services that provide guidance and plans to fulfil all nutritional requirements. In this case report, the authors present the case of a 68 year old male who was diagnosed with scurvy. The diagnosis and treatment of this disease has seen to be greatly delayed due to the infrequency of the cases reported, causing serious consequences for the patient. Scurvy presents with a variety of symptoms affecting the skin and soft tissues such as perifollicular hemorrhages, petechiae, bruising, and arthalgrias.
Methodology: The patient was prescribed 250 mg vitamin C supplements (also called Ascorbic acid) 3 times a day and was monitored after 2 weeks to note signs of improvements. Physical examination included observing petechial haemorrhages and bruises. Blood test should be recommended to assess vitamin C levels in blood after the prescribed duration of time.
Findings: The signs and symptoms were resolved after regular intake of ascorbic acid supplements for 2 weeks.
Recommendation: The findings signifies the need for consideration of scurvy as a possible diagnosis for petechial rash and easy bruising along with other differentials even during the modern era.
Downloads
References
A FNU, Ghanta SN, Kumar A, Fugere T, Malik P, Kakadia S. Scurvy in the Modern World: Extinct or Not? Cureus. 2022;14 (2). doi:10.7759/cureus.22622
Barrios-Garay K, Toledano-Serrabona J, Gay-Escoda C, Sánchez-Garcs MÃ. Clinical effect of vitamin C supplementation on bone healing: A systematic review. Med Oral Patol Oral Cir Bucal. 2022;27 (3):e205-e215. Published 2022 May 1. doi:10.4317/medoral.24944
Huizen J. What Is Scurvy? Healthline. Published December 19, 2017. https://www.healthline.com/health/scurvy
Nishikimi M, Yagi K. Molecular basis for the deficiency in humans of gulonolactone oxidase, a key enzyme for ascorbic acid biosynthesis. The American Journal of Clinical Nutrition. 1991;54(6):1203S1208S. doi:10.1093/ajcn/54.6.1203s
Padayatty S, Levine M. Vitamin C: the known and the unknown and Goldilocks. Oral Diseases. 2016;22(6):463-493. doi:10.1111/odi.12446
Hampl JS, Taylor CA, Johnston CS. Vitamin C deficiency and depletion in the United States: the Third National Health and Nutrition Examination Survey, 1988 to 1994. Am J Public Health. 2004;94(5):870-875. doi:10.2105/ajph.94.5.870
Thomas DR. Vitamins in health and aging. Clin Geriatr Med. 2004;20(2):259-274. doi:10.1016/j.cger.2004.02.001
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2022 Nabiha Mustafa, Aemen Shams Khakwani, Mohammad Raza Khan, Areebah Qadir, Subhan Shah, Sarah Siddiqui, Babar Mirza, Memoona Khan, Muhammad Nadeem Anwar, Usman Ahmad Khan
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution (CC-BY) 4.0 License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.